{"created":"2023-07-25T10:30:57.759881+00:00","id":3353,"links":{},"metadata":{"_buckets":{"deposit":"d6ddd57c-f6af-49de-b617-f6333fc3dcea"},"_deposit":{"created_by":4,"id":"3353","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"3353"},"status":"published"},"_oai":{"id":"oai:hbg.repo.nii.ac.jp:00003353","sets":["267:572:666"]},"author_link":["13866","13867","13868","13869"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1980-04-20","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"83","bibliographicPageStart":"69","bibliographicVolumeNumber":"13","bibliographic_titles":[{"bibliographic_title":"広島文化女子短期大学紀要"}]}]},"item_10002_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"1) Histological studies were preliminarily performed on young legumes of the kidney beans (Phaseolus vulgaris L.,) to have foundamental data for the further studies on the effects of freezing and thawing on the beans. 2) Pod of the young bean consists of three layers, i. e., epicarp, mesocarp and endocarp, each of which consists of multiple layers of cells and contains starch and is rich in ascorbic acid. 3) Cotyledons stores starch granules, which have been deposited in amyloplasts, and cytochemical test for ascrobic acid is positive with the cotyledons. 4) Chemical determination of ascorbic acid showed 14.7 mg% to 17.8 mg% in young legumes of the kidney beans.","subitem_description_type":"Abstract"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.60171/00003346","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"広島文化女子短期大学"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00213869","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09137068","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"今中, 鏡子","creatorNameLang":"ja"}],"nameIdentifiers":[{"nameIdentifier":"13866","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"川上, いつゑ","creatorNameLang":"ja"}],"nameIdentifiers":[{"nameIdentifier":"13867","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Imanaka, Kyoko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"13868","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Kawakami, Itsue","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"13869","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2023-05-29"}],"displaytype":"detail","filename":"13-8.pdf","filesize":[{"value":"5.6 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"13-8.pdf","objectType":"fulltext","url":"https://hbg.repo.nii.ac.jp/record/3353/files/13-8.pdf"},"version_id":"e8ec5cf5-7571-4307-8753-3908710c34da"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"サヤインゲンの形態学的研究 (1報)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"サヤインゲンの形態学的研究 (1報)","subitem_title_language":"ja"},{"subitem_title":"Morphological Studies on the Kidney Beans (1)","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"4","path":["666"],"pubdate":{"attribute_name":"公開日","attribute_value":"2023-03-15"},"publish_date":"2023-03-15","publish_status":"0","recid":"3353","relation_version_is_last":true,"title":["サヤインゲンの形態学的研究 (1報)"],"weko_creator_id":"4","weko_shared_id":-1},"updated":"2023-09-13T01:16:40.134751+00:00"}